You'll never GUESS who accompanied me to the market yesterday!!
Yes, it was The Girl. She picked out that giant purple blob which is cauliflower -it's gorgeous actually, and there was also orange cauliflower and a romanesco one which was snapped up under my nose. She also chose brussels sprouts (!!), banana peppers (what do I do with those??), honey sticks, and the chocolate sauce in the jar in the front. She goes for all the expensive stuff. She also wanted jams, honey, flowers, and apple cider in a special kids cup.
I also picked up beans, pattypan squash, corn, red peppers, heirloom tomatoes, eggs and a little meat.
So, you know how I cannot resist a cookbook about vegetables and seasonal cooking? Yeah. So I was just picking up a few things from Whole Foods when I spotted this:
I brought Tastes from Valley to Bluff: The Featherstone Farm Cookbook home with me and just from a quick browse I can tell you it looks fabulous. What a bonus that all the foods within can be grown right here in Minnesota! And, 2/3 of the book is vegetarian. Love it.