I bought lots of good things yesterday. I was most excited to see green/wax beans and most disappointed not to find corn. I went to a BBQ yesterday and meant to make a salad from Sara Foster's book, Fresh Every Day (a fabulous book), which was supposed to contain arugula (stand-in for watercress), snap peas, corn, and a blue cheese dressing. Instead I made a huge salad with arugula, snap peas and wax peas that I blanched, raw summer squash, scallions and blue cheese with the lemon/red wine vinegar dressing. It was yummy and disappeared, always a good sign.
Oh! I almost forgot. I'm trying something new from the market I've been intrigued by for a while. Farm-raised, organic rainbow trout - it's right in the front. I bought some that is already seasoned and we're going to try grilling it.