Friday, June 15, 2007
This weekend I am looking forward to:
Continuing to read this
and this. I'm really enjoying this Beatrix Potter biography but it's taking me awhile.
Going to a big outdoor party to celebrate the host's birthday and mine - same day, same year, 4 hours apart. I think that's such a great coincidence.
We are bringing this Tres Leches cake and a chocolate one too, from a great local bakery.
Making frozen margaritas with the new blender my husband wanted for Father's day.
Eating ribs and cole slaw on Sunday, my actual birthday. I use Sara Foster's rib recipe from Fresh Every Day, a great cookbook.
Place baby back ribs atop a sliced onion on a sheet pan with sides. Pour a beer over it and season with salt and pepper. Cover tightly with foil and bake at 325 degrees for 2 hours. Grill them and baste with barbecue sauce until caramelized and slightly charred. Yum!
Have a great weekend!